Posts Tagged ‘CarrotsnCake’

This Week in Blogs, Volume XII

Hi Friends. Thanks for stopping by. How was your week? Good…glad to hear it. Pretty good week here. To follow up on last week’s recap, I survived my meeting with the doctor on Wednesday. No horrible illnesses or diseases, so that’s cool. The doctor did say that he’d like to see me lose a little weight. To which I replied “yeah, me too.” I’m glad that I’m on the same page as my medical professional. See you next year, doctor. Enjoy the $25 copay.

I’m sorry to report that I won’t be posting next week. Actually, I’m not sorry at all. Kate and I are heading to Cabo for the next 10 days or so. I’ll have limited access to phone, email, and sobriety. Hmm, maybe I should put that as my out of office message. Nah…probably not. Might not have a job to come back to if I did that. Anyway, I doubt I’ll be spending a whole lot of time reading blogs in the next week or so. I’ll be back with my weekly recap on the 26th, as long as I don’t end up with Swine Flu or something.

Alright. One sort of funny story and then we’ll get to the blog review. Kate spent the last couple of evenings googling Gilbert’s dog breed (in between looking at all of your blogs, of course). Searches included: Shar Pei Rat Terrier, Rat Pei, and Shar Terrier. Then she’d find pictures of similar looking dogs, and would show them to Gilbert. Usually saying things like “Gilbert, come look at your sister.” Then she mentioned that she wanted to find Gilbert’s family so we could have a reunion. So totally joking, I recommended that she check out ancestry.com to find Gil’s relatives and then I went back to watching bad television. About ten minutes later, Kate says “I don’t think this is going to work…it’s just stuff about people and their ancestors.” Apparently she thought I was serious and had looked for Gilbert’s ancestors online. That was probably the highlight of my week. Okay, now time for the blog review.

Kelsey from Bites and Bowls has taken the top spot away from Hangry Pants, which means I got some free shiz. Kind of, but not really. Kelsey jacked one of my Smart Ones on Saturday night/Sunday morning, which you can read about in this post. To repay me, she brought over a box of Twilight-Inspired Conversation Hearts. They came in a box with the dreamy Edward Cullen on the package, and the hearts said things like “Bite Me” and “Live Forever.” They were delicious, even though it’s four months after their originally scheduled consumption date. So thanks B+B for the free shiz. In that post by Kelsey, you’ll notice that she and I sang karaoke backup to Matt last weekend on Nuthin’ But a G Thang. I volunteered to sing the Dre parts, which I thought meant I’d just say ‘hell yeah’ in a low voice over and over again. Turns out that Dre actually has a verse. Oh, and I also found out that if there’s a ‘radio friendly’ (or wal-mart friendly) version of a song, then that’s probably the version that the karaoke guy will have. I was singing the album version. So I’d like to apologize to the patrons of the Yellow Rose for my bad language, but I think I was singing the song in the way that Dre and Snoop wanted it to be sung. Except for the whole drunk white guy in a dive bar in suburban Charlotte North Carolina part. Hell yeah.

Emily at Super Caloric Chalk Dust tagged me in this post, which appears to be some kind of chain letter/post. I heart Super Caloric, but I’m not really a chain letter responder kind of guy, so I’m just going to talk about Emily and her blog and we’ll say that I’ve fulfilled my chain letter duties, okay? That way, if this is really some kind of scam, then I won’t be considered an accomplice. As far as I can tell, the only difference between a chain letter and a pyramid scheme is that nobody gets rich with a chain letter. People just end up giving personal details (like their lack of at home pants wearing) instead of ending up with mad loot.  And for this chain blog thing to take off, they should probably include some threat of dismemberment or disfigurement. Those both seem like good motivators for old school chain letters. Like send a pair of flip flops to 10 of your best friends or else you’ll get the hiv or something.  So I’m going to make my own rules instead. By being tagged, it means I should stop eating peaches, and should go on vacation and sit on the beach for a couple of weeks. Okay…sold.

Tina at Carrots ‘n’ Cake made some dong-shaped cupcakes in this post. At first I thought this was really out of character for the C ‘n’ C blogging factory. I mean she usually does nice things like pictures of parks in Boston and funny stories about Mal, and out of nowhere come these iced dongs. But then I read the post, and it turns out that it was part of a bachelorette weekend party thing. This makes sense. Bachelorette parties are one of only three scenarios where graphic depictions of man junk are socially acceptable. The others are junior high (sex ed class) and episodes of Oprah when Dr. Oz is the guest. That damn Dr. Oz is always talking about man bits. Speaking of  sex ed…did I ever tell y’all that my dad was my sex ed teacher in Jr. High? I can’t remember if that was on this blog or another blog. Anyway, this is reason #1 why I haven’t been embarrassed since 7th grade. Nothing tops that. Nothing.

Speaking of wangs, Snackface made a pretty fantastic reference to Trey MacDougal’s flaccidity in this post. I know, this post is more than a week old, but it was probably the funniest thing that I read this week, and it’s my blog, so I’m making an exception and including it in the weekly roundup. Mostly because I’m planning on stealing this line and calling anything limp ‘Trey-Like’ from now on. We’ll see if it sticks. Cut to my favorite scene from Mean Girls when Regina George says ’stop trying to make fetch happen.’ Say what you want about LiLo, but Mean Girls is one of the best movies in the history of the world. Ever. And shame on me for just now writing about Snackface…there’s no excuse for that. I mean, she has SATC references in her posts, she attends Matt Lauer’s alma mater, and she hangs out with homegirl. How did it take me 12 installments to write about her? I say again, shame on me.

Stock Up

Amazing Wheat Grass - Really? We’re drinking grass now? I’ll take healthy eating stereotypes for $200, Alex. This is like a bad commercial for a casual dining establishment. Like the family goes to the health food restaurant and everyone is drinking grass, then the dad makes a stupid face so the family goes to Flingers for some jalapeno poppers or something instead. Ugh.

Blogapalooza References - This is pretty much the social event of the summer. I’m looking forward to this almost as much as the season finale of Real Housewives of New Jersey. Healthy Twilight Pancake had a nice post about it where she asked readers which bloggers they wanted to meet. I almost signed in under random names to stuff the ballot in my favor.

Free Shiz - Not for me, but there are some contests worth mentioning. The Professional Vegan is giving away some books…Fast Food Nation and Food Inc. I didn’t know they wrote books about those movies, but you can find out the details here. In other free shiz news, Kori at All things B is giving away some of that Amazing Grass in this post. In other news, I’m going to mow my lawn on Saturday before we leave town, so I’ll be having a grass giveaway as well if you want to come over and pick up the clippings. It’ll save me some raking.

Summer haircuts - I’d like to think that this is because I got my fro cut off last week, but I doubt I’m really a trendsetter here. Post-Graduate Meghannnn and birthday girl Jenna were among the multiple bloggers who got ‘em all cut this week. Am I really talking about the hair cutting schedules of people I’ve never met before. What the hell is wrong with me? But if I meet them all at blogapalooza, it won’t be quite as creepy, right?

Stock Down

Mean Anonymous Comments - Actually there have been way too many of them recently, but I give them a big thumbs down. If you want to be a wanker and get into a comment pissing match, go to a political or news blog or something. Anonymous mean comments on food/health blogs are just dumb. Props to Fitnestestinesstia and her pilot on the way they handled this one. Critical comments are okay. Just leave your name so we can engage in a healthy dialogue. Or so I can leave a flaming bag of poo on your doorstep.

Gluten - I really don’t know what gluten is, but people seem to be avoiding it. I could google it and find out what it is, but  I’m a firm believer that for everything I learn, I forget another thing, and I don’t want to forget anything,  And please don’t try to educate me via comments, or else I’ll forget my 2nd grade teacher’s name.

Soy - People seem to be anti-soy this week as well. I’m alright with that, as long as it just means I should avoid faux meat (like Soy Burgers and Soy Sausage). Consider it done. But don’t make me give up my soy sauce and edamame. Can we make an exception there?

Foods that end in consonants - I’m not sure why, but there have been lots of posts about foods that end with vowels. A prime example of this is Rose’s Frittata and Scone post. That’s a double word score. Keep in mind that Pat and Vanna are going to charge you $250 apiece for those.

Alright friends. That’s all I’ve got. See you in a couple of weeks. We’ll try to do better next time.

11

06 2009

This Week In Blogs, Volume VI

Hi Friends. Thanks for coming back for another week. I can’t believe that I’ve been doing this for six weeks. I’m thinking about changing up the naming convention of this weekly post. I like the Roman Numerals, but once we get past the number of whatever Super Bowl we’re on, I’ll probably need help on the numbers.So if anyone out there is either Roman or a Papal Historian, please let me know once I get to week XLIII. More details to follow. One change that I am making is based off of reader feedback. Lee posted the following comment after last week’s post:

“Love the blog, hate the fact that you don’t include links to the specific post you’re referring to. Do you know how long it took me to find the Wendy’s post on Carrots ‘n’ Cake? (Totally worth it, by the way.) Help me out here … I’m supposed to be writing essays when I am reading your blog so the least you could do is help minimize the time I spend procrastinating!”

Well Lee, thanks for your feedback. I’m going to do my best to link to both the blog homepage and the individual post. So here’s your request, and dedication. Alright, time to get on with the blog roundup… 

Tina at Carrots ‘N’ Cake started reading Bethenny Frankel’s book in this post. For those of you that don’t know, Bethenny is one of  The Real Housewives of New York. Kate and I are both big fans of the Housewives franchise. New York isn’t my favorite, but I still watch. Bethenny is my favorite member of that cast, despite the fact that the title of her book (Naturally Thin) makes me flick it off when I see it at Barnes and Noble. Yes, you heard that right. I stick my middle finger up at a book when I see it at B&N. My favorite Housewives cast has to be Atlanta. Those women are just batshit crazy. I felt stressed out just watching Nene and Kim at the cast reunion. If you don’t know what I’m talking about, just turn on Bravo. It’s probably on right now. I don’t recommend watching if it’s Saturday afternoon. There are usually marathons during the weekend. I have lost entire Saturdays with those damn women. 

Sarah from Tales of Expansion wrote a post about a blogger meet-up in Brooklyn titled Recycled Balls. I think it’s about Bubble Tea. Bubble Tea has been stock up for about three weeks, but since I really don’t know what the hell it is, I haven’t classified it as such. I like to be educated about these various products before I write about them. And by educated, I mean I want Kate to buy them, me to complain about her buying them, and then me to sample them. That’s just how we roll. Sarah at LovIN My Tummy emailed me a couple of weeks ago about the marked increase in ball references in food blogs, and she was right out in front of this trend. So I really don’t know what Bubble Tea is. All I know so far is:

1. It seems to be a big thing in New York
2. Nobody can talk about it on a blog without making jokes about, well, man bits

And I’m okay with the second one. I’m the guy with the list of blog names that sound like porn, so your ball jokes are fine with me.

Angela at Oh She Glows has been busy this week, launching Project Glow. From what I gather, Project Glow is Angela’s 30 day program to improve your skin. There are three steps for Project Glow:

1. Skin Care - A bunch of stuff about buying new product and taking off your makeup before you go to bed. Okay, I think I can handle that. Although I’m not sure if there’s any room in our shower caddie for more product. We probably have most of it already. Kate seems to be stockpiling product for some reason. Anyway, I’ll be sure to take off my makeup before bedtime

2. Glowing from the Inside Out: FOOD - Food is in all CAPS, so I guess it’s really important. She wants everyone to eat one of those damn green smoothies everyday. I have no doubt that it would probably help me glow, but this one probably isn’t happening. My thoughts on the green monster have been well documented. I like the Green Monster at Fenway, but that’s about it. And if Angela was feeling really entrepreneurial, she would require the Project Glow devotees to consume products that she sells at the Glo Bakery. And then you could say that those same products would help in the Bikini Body Boot Camp. That would be the OSG equivalent of a triple word score.

3. Reduce Stress - This one should be easy. I don’t really have anything stressful in my life. I mean, I spend my spare time reading food blogs, how stressful can that be? I think the most stressful thing I have going is trying to keep up with OSG’s multi-national conglomerate. Between keeping up with the Glo Bakery, and my instructions for the Bikini Body Boot Camp, and now this Project Glow, my schedule is pretty booked.  

In between facial scrubs, carub brownies and bikini body workouts, I checked out Matt’s post about mint juleps on Brew and Bake. It’s a pretty fantastic post. I mean, he dressed up and posed for the blog. How many of you have blogged in costume? That’s what I thought. The mint julep post was the lastest in Matt’s how-to series on Old Man drinks. I’ve enjoyed it so far because, well, I really like old man drinks. But I also think he should start a series on young man drinks. Post one could be jello shots. Post two could be how to infuse a watermelon with vodka. Post three could be whatever the kids are doing these days. I dunno, just a thought. And he could dress up in costume. Maybe a popped collar, a frayed baseball cap and some khaki cargos. We’re just brainstorming here. 

On a somewhat related topic, Janet at Pretty Green Girl made wine ice cubes in this post. Now I’m generally a big fan of creative alcohol use, but this one was disappointing. See, I like to open a bottle of wine, knowing full well that Kate is only going to drink one glass. My go to excuse for drinking the rest of the bottle is “well honey, I don’t want it to go bad.” So Janet’s idea, however ingenious it is, gives us another answer to the question:

1. How do I stop this bottle of wine from going bad?

A. Drink it
B.

See. I really liked it when there wasn’t a B. Now there is. Thanks a lot, Janet.  

Stock Up

Edward Cullen References - This guy just won’t die. Although I guess he is technically a vampire, so that’s sort of expected

Sample Packets of Barney Butter - These seem to be popping up everywhere. Although I havent’ seen any pictures of bloggers eating Barney’s sweet nectar right from the package. I bet it has happened off camera.

Swine Flu Threat Levels - Expect facial masks to be stock up next week

PETA College Vegan Cookbooks - My new advocacy group, PETT (People for the Ethical Treatment of Trees) is going to start protesting PETA if they keep sending out paper cookbooks. Can’t y’all create a digital cookbook instead? For instructions on how to do this, please email ZestyCook, you treekillers.

Stock Down

Running Marathons - I’ve run a few so I’m all for it, but there have been some comment pissing matches recently with some anti-marathon people. Is that really a cause? Are there lobbyists? I guess comment pissing matches should technically be stock up, but I’ve already got a decent list of stock up. And comment battles annoy me. I don’t think anyone walks away saying “yeah, I used to think this, but now that I’ve heard from some anonymous person on the internet, I’ve totally changed my opinion.”

Emoticons - Not yet on the endangered species list, but the overall population of yellow smiley faces has certainly declined. 

Kombucha - Ya’ll are still drinking it in blogland, but I haven’t seen any in my fridge for awhile. So it must be stock down at my house

Alright guys. That’s all I’ve got for this week. We’ll try to do better next time.

01

05 2009

This Week In Blogs, Volume III

Note: This was originally posted at http://yourselfinfiveyears.blogspot.com/

Hi Everyone. Welcome to week 3 of the food blog review. Hopefully just one more post on this blog and then I’ll have a new one ready to go.

I have to confess that I didn’t spend too much time reading food blogs this week. Well, that’s sort of a lie…I didn’t spend as much time as I usually do reading food blogs this week (still would probably qualify as ‘too much’ depending on who you ask). So this week I relied on my lovely assistant, Kate, to take some blog notes for me.  Here’s how it worked-Kate would scribble something down that said “Heather Spinach Oats” and then I would have to decipher what that means and come up with something funny to write about it. Her notes sort of remind me of Russell Crowe’s crazy thoughts and paper scraps during ‘A Beautiful Mind.’ Here. We. Go. 

It was a very exciting week for Tina at Carrots ‘n’ Cake. Tina caught Mr. Mal eating Wendy’s in their apartment. Judging by the picture and my knowledge of the Wendy’s value menu, it looks like Mal went with the 5 piece chicken nugget, a junior bacon cheeseburger, and medium fries. Some excellent choices for sure. Unfortunately Mal made some poor decisions with the consumption strategy. First of all, you just can’t bring the food home. At home you have to worry about disposing of the evidence, as well the fast food smell that will linger for at least 24 hours. I’d recommend eating in the car. Now if you must eat at home, then I suggest adding a large chili to your order, which would make clean-up a little easier. You could stick the Nugget holder in the fries holder. The paper wrapper from the Jr. Bacon Cheeseburger will fit in the nugget holder, and then the holders will fit nicely in the empty Chili container. You put the lid back on and then you’re good to go. Then even if you get busted and someone spots the evidence in the trash can, all she’ll see is the Chili cup, which isn’t so bad. Not that I’ve ever done that before, but I have a feeling that might work.

Heather at Heather Eats Almond Butter is getting a little carried away with the oatmeal toppings. Avocado? Raw Spinach? I just don’t think I can support these toppings in oats. This recent proliferation of spinach usage in the food blog world is reaching epidemic proportions. I’ve come up with the follow chart to assist food bloggers who aren’t sure when or where they should use spinach.

Places Where Spinach Should Be:

1. In a salad
2. In a dip with artichokes and cheese. Ideally at a casual dining establishment, complimented with pita chips and a large beer
3. At the grocery store
4. In a tin can in Popeye’s hand. So he can squeeze it into his mouth and get big and strong.

Places Where Spinach Should NOT Be:

1. In Smoothies
2. In Oatmeal
3.
4.

Spots 3 and 4 are reserved for next week. I’m sure someone will try to put spinach into something new. 

I don’t think I can talk about spinach in oatmeal anymore without losing my appetite, so I’m going to change the topic now… 

One thing that I like to do for fun is to see how many words I can spell with Heather’s URL (www.heathereatsalmondbutter.com) without rearranging the letters. Here’s what I’ve got so far:

First there are the easy ones: Heather, eats, almond, butter.

But if you look closely, you’ll also see: wheat, heat, heath, at, the, there, salmon, alm, but,  and butt.

So if we just removed a few letters, it could actually be “Heat The Salmon Butt” which would be a pretty awesome blog name. 

Graduate Meghann held her online blogging bake sale this week. Now I know it was for a good cause or whatever, but I gotta say, those better be some damn good baked goods. When there were bake sales at my elementary school, I could get a couple cookies for a quarter or fifty cents. Whoa, that just made me sound really old, didn’t it? Like some kind of “back in my day” story from Grandpa Simpson or anyone over the age of 80 talking about walking in the snow (uphill both ways). Also, the legacy of the YIFY blog roundup is now complete, now that Derek’s ‘Easter Bunny’ label seems to have stuck. Better yet, he has gone from being THE Easter Bunny, to MY Easter Bunny. My work here is done. Oh, and VeggieGirl’s blondies went for $85/batch. Just think how much I could’ve driven up the bidding if only I would’ve received some samples. 

Get ready for it…here’s the first ever discussion of a non food blog. My friend Pinque is having her first every blog giveaway. She thinks her blog name is pronounced “Pink” but I’ve decided that it is ‘Pinky’  so that’s what I call her now. I’d like this nickname to stick, so if you comment on her blog, please start each comment by saying “Dear Pinky”. Thank you for your support. Anyway, Pinky is giving away a Vera Bradley purse. If you want to win, you better go register. If you’re reading this on Saturday or later, then you already missed it. But you should still go visit Pinky’s blog.  

Here’s my commentary on Vera Bradley. Kate had a stretch from 2005-2007 when she was convinced that she liked Vera Bradley stuff, but not enough to actually buy something. So for two years, every time we saw a store that sold Vera Bradley stuff, we had to stop so she could look at the exact same purses that she looked at last time. So I made at least 150 visits to a Vera Bradley retailer without a single purchase. Now I knew that she didn’t really like Vera Bradley stuff enough that she’d actually carry one of their purses, but I really, really didn’t want to ever go into another store. So I bought her the one for Christmas, knowing that she wouldn’t like it and would probably return it. That is exactly what happened. I haven’t had to go into another Vera Bradley store since. I consider this one of my finest moments. 

Kath reported yesterday that she contacted the tempeh people and that they confirmed that tempeh is safe to eat raw. Well that’s great, but she offered me raw tempeh two weeks ago. And there was no warning like “I’m not sure if this is safe to eat or not.” 

So I guess there were two steps in finding out if tempeh is safe to eat raw:

1. Feed it to Nate and see if he dies
2. Email the company and ask them

Am I wrong for thinking that we should switch those two steps around?

Stock Up

Wishing VeggieGirl a happy birthday. Were there any food blogs that did NOT give VeggieGirl a happy 21st? My birthday is next Thursday and I’m expecting the same level of bloglove

Raising Money for Charity. Between Meghann’s bake sale, Zesty’s shirts, and Jenna’s cookbook, the blogworld is really coming together – sort of “We are the world” style. So I think I should do my part. For every dozen baked goods that you send to my house, at least six will be donated to a local charity. I think we all know where the other six are going to go. Now if only Zesty’s shirt had a picture of his glorious bald head on it…

Food Blog Ads with Pictures of Chocolate. This one is a complete mixed signal. I mean the food blog is all about Kombucha and Spinach and FlaxWheySoyTempeh whatever, but the there’s an advertisement for chocolate. I’m confused. 

Stock Down 

Actually couldn’t think of any stock down this week, so I replaced it with the following segment…

Blog Names that Sort of Sound Like Porn
Making Love in the Kitchen
Tales of Expansion
Apples and Twigs
Cream Puffs in Venice
Get Sconed
In a Pickle and a Jam
Jess Likes it Hot
LovIN My Tummy
Raw Mom – Raw Love
The Food Sex
Two Peas and Their Pod

That’s all for this week. I wanted to write about The Chic Life, Hangry Pants and Eating Bender, but I went on too many tangents so those will be in next week’s roundup for sure. We’ll do better next time

P.S.  HAPPY BIRTHDAY VEGGIE GIRL!!!! :)

11

04 2009